Sustenance: Writers from BC and Beyond on the Subject of Food. Rachel Rose, editor. Anvil Press Publishers, October, 2017. https://alllitup.ca/books/S/Sustenance#overview,
The anthology is launching October 22 in Vancouver! Wish I could be there but my poem will have to sustain:) http://writersfest.bc.ca/festival-events/sustenance-a-feast-of-voices/
Here’s my contribution to the feast:
I would eat local food only were it not for temptation.
A green invitation of open avocado in emerald halves.
An alluring variety of mango hot to eye, cool to tongue.
The seduction of dark chocolate.
The slurped fulfilment in oyster.
The simple necessity of rice.
Otherwise, I would be content with my yard’s fall produce.
But having tasted the world’s fare, how to return unjaded
to simple pleasures that this ground offers? Beans.
Corn. Squash. Corn. Beans. The three sisters thrive.
Yes, I will eat local food mostly. Except for. Except for…
Accept. Chocolate. No chicory compares to caf頡u lait.
Ole! Import coffee; import tea! Import taunt.
On to political rant: our food too cheap, our farmers ruined.
Our eyes closed, we rest easy, spoiled ripe fruit in the docks,
turning sleepy to sun-rotten. Given so much, we reach for more
even when over full. And poems break off as the lunch bell rings.
from Luminous Entrance: a sound opera for climate change action
“Fare Trade” is published in Barbaric Cultural Practice, Quattro Books.